Posted on Jan 12, 2014 in


697 High­way 97 South


Opening July 1, 2016


Cool-cli­mate wines from a one-of-a-kind ter­roir. Sparkling made with the kind of patience it deserves. Oh, and there’ll be piz­za too. The wood-fired kind. Our first sparkling vin­tage has been wait­ing four long years to meet you. We’ll see you very, very soon.